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Head Chef, CDP, Commi- 1Posted By Yellow tie Hospitality LLP
Details of Vacancy
Position Vacant :
Head Chef, CDP, Commi- 1No. of Openings :
4Company Name :
Yellow tie Hospitality LLPJob Description :
The Head Chef is responsible for ensuring that the standard and quality of the food production and the hygiene within the department is maintained at the highest level at all times. This role is very much hands-on, requiring attention to detail and a positive work attitude. 1. Supervise the preparation of all food 2. Oversee and supervise all kitchen staff 3. Manage kitchen stocks 4. Ensure all kitchen staff are working safely at all times. 5. Ensure every one follows the kitchen recipes. 6. Able to manage the kitchen staff during pressure. 7. Manage to do daily, weekly and monthly kitchen stock.Desired Profile :
Head chef, CDP, Commi- 1 for vashi, dombivaliExperience Required :
24 (Months) to 36 (Months)Job Category :
Airlines/Hotels/Hospitality/Travel/Restaurants >>> Food & Beverage >>> Chef De PartisOpening Location :
Maharashtra-MumbaiEducation :
DiplomaKey Skills :
cooking,stock take, placing orders, maintain the hygiene of kitchen, train new staff, hard worker.Salary Offered :
180000 - 216000 INR (Per Year)Career Level :
Entry Level (less than 2 years experience)Job Type :
PermanentJob Status :
Full-TimeCompany Profile
Company Name :
Yellow tie Hospitality LLPProfile :
Brand chefContact Name :
Chandresh ValaPosted On :
8/7/2018Search Jobs
